VEGAN BISCUITS & CINNAMON ROLLS
Decadent Taste, from Plants
You don’t have to give up flavor when eating more plant-based foods. Our vegan baked goods are made with oat milk with a fully vegan, clean ingredient list. They’re a great way for bakeries to be included in the shift toward plant-based products while delivering the delicious taste conscious shoppers are looking for.
VEGAN BISCUITS
VEGAN CINNAMON ROLLS
Vegan and Plant-Based: What's the Difference?
Vegan is Rising!
U.S. Retail sales of plant-based foods increased 11.4% in 2019 to $5 billion (compared to just 2.2% growth overall)
84% of consumers know
about vegan foods
39% of consumers have tried vegan foods
90% of plant-based product consumers are not vegan/vegetarian
Sources: Plant Based Food Association (PBFA) , The Good Food Institute (GFI) Datassential Flavor, The NPD group Ipsos Retail Performance
Product Features
| Product | Case Pack | Freezer to Oven | Plant-Based Ingredients | Clean Ingredients | Shelf Life | Estimated Bake Time | Icing Included | RSPO Certified Palm Oil |
|---|---|---|---|---|---|---|---|---|
| Vegan Biscuits | 96 / 2.66 oz | X | X | X | 3 days | ~ 25 mins | X | |
| Vegan Cinnamon Rolls | 48 / 4 oz | X | X | X | 3 days | ~ 30 mins | X | X |